Ryan Jacobs

Our trip to Cabo was very nice and definitely took us out of our comfort zone. It wasn’t so much the shift in culture that was different — we found it to be even more accomodating to Americans than the guides explained. What was unusual was being treated so well — sometimes high levels of [...]

“Eating’s not a bad way to get to know a place,” according to Michael Pollan. This said after he created a meal entirely by hunting and gathering the food himself. Of the meals explored in this book, this surely seemed to please him the most. Most certainly, this statement referred to eating food local to [...]